ILLUSTRATIVE PRODUCT IMAGEOrganic Little Millet
Small but mighty grain known as Kutki. With a mild flavor and light texture, it acts as a remarkably nutritious and straightforward substitute for common white rice.
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From a good source.
To a great possibility.
About this ingredient
Little Millet (known as Kutki or Samai) has been grown throughout India for millennia. Despite its diminutive size, it holds a surprisingly high percentage of dietary fiber and complex carbohydrates. Its neutral flavor easily absorbs the taste of gravies and spices, making the transition from white rice to this healthier grain beautifully seamless.
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