ILLUSTRATIVE PRODUCT IMAGEOrganic Rice Syrup
A mildly sweet, deeply thick syrup derived from fermented organic brown rice. It functions as an incredibly versatile, hypoallergenic liquid sweetener.
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Specifications, availability, and compliance must be confirmed for each actual order. No purchase is made on this demo.
From a good source.
To a great possibility.
About this ingredient
Organic brown rice syrup is produced by culturing organic brown rice with special plant enzymes, which skillfully break down the complex starches into natural sugars. The resulting syrup is boiled down to a luscious, buttery texture that offers a mild sweetness reminiscent of butterscotch, perfect for those avoiding high-fructose profiles.
Quality & documentation
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