Organic Toor Dal

Premium pigeon peas, the heart of every Indian meal. With a mild, nutty flavor and incredibly smooth texture once cooked, our unpolished Toor Dal offers maximum nourishment and authentic taste.

Organic ingredient Origin on request Bulk supply

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About this ingredient

Also known as Pigeon Peas or Arhar Dal, Toor Dal is arguably the most widely consumed pulse in India. It forms the base for quintessential comfort foods like everyday Dal Fry, South Indian Sambar, and Gujarati Dal. Unpolished to keep the nutritional profile intact.

Quality & documentation

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